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Grandparents Day Celebration at the Red Barn Kitchen

Grandparents Day Celebration at the Red Barn Kitchen

Published: 09/14/2015

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They were always around when no one is—listening to all our dilemmas at school and even to our parents. They have shared wisdom we never heard before, extending warmth when we are down and giving utmost support when we needed it most. That’s how grandparents express their unconditional love.

 

We may not see them most of the time, but once we do, they make sure to give us whatever we want as their grandchildren. Why don’t we give them a treat this coming Grandparents Day? Yes, we are opening The Red Barn Kitchen to your family this September 26, 2015 (Saturday) to celebrate this occasion.

 



Bring your Lolos and Lolas in Tagaytay City and let them feel your gratitude for all their love and concern they have given for the longest time.

 

Express how much you value their presence in your life and spend some quality time in this exclusive event. Make a reservation now and have the experience of great gastronomy with your most special ones.

 

With the complete food entrees (appetizers, salads, soup, fish, beef, pork, chicken,vegetables, pasta, rice, desserts,and drinks) and mouthwatering taste, every centavo paid is worth it. 

 

You will get the taste of freshness and happiness with our Farm’s Delight Menu. Bringing the most authentic ingredients together, clients will surely travel back in time—when only green pastures exist in the surroundings. Here is the list that will bring delight to your Red Barn Experience:

 

Farm’s Delight

 

Appetizer

Creamy Spinach Chicken Taquitos 

Salad

Asian Vegetable Salad with Vinaigrette dressing

Soup

Chicken Florentine Soup with Asparagus served with garlic croutons

Fish

Parmesan Crusted White Fish fillet with almond flakes in Gremolata Sauce

Beef

Pastel de lengua Cecilia

Pork

Roasted Porkloin  in Maple Mustard Glaze

Chicken

Delightful Grilled Chicken with Bordelaise Sauce

Vegetable

Mixed Vegetable with shiitake in Oyster Sauce

Pasta

Baked Italian meaty lasagna with Bechamel Sauce

Rice

Steamed Pandan Rice

Dessert

Pandan Panacotta and fruit Crepe Samurai

Beverage

Lemon Iced Tea, Amadeo Brewed Coffee and Purified Water 

 

 

Your second option brings another story of pleasure. County’s Pleasure experience will bring the richness of every ingredient. Clients will have their ultimate barn stay with this menu. Luscious list of different cuisines will be served:

 

County’s Pleasure

 

Appetizer

Tomato Pesto Chicken Taquitos

Salad

Fresh Garden Salad with three dressings: Thousand Island, Caesar & Vinaigrette

Soup

Cream of Chinese broccoli cheddar soup with garlic croutons

Fish

Baked Herby white fish fillet with bacon, mushroom & walnuts. Served with garlic ranch sauce

Beef

Beef Teriyaki with Sesame Seeds

Pork

Roasted Pork Tenderloin in Pepperwine Sauce topped with Mushroom Slices

Chicken

Rolled Chicken Breast in Mornay Sauce

Vegetable

Tuscan Mixed Veggies with Tomato Cubes and Almond Flakes

Pasta

Linguine Pasta in Sundried Tomato with Ham and Pesto

Rice

Steamed Pandan Rice

Dessert

Chocolate Mousse and Assorted Pastries

Drinks

Lemon Iced Tea, Amadeo Brewed Coffee and Purified Water

 

 

Save the date—September 26, 2015, 4 o’clock in the afternoon onwards! 

Reservation is now open to all! Grab the chance for this exclusive dining experience.

 

1,200 Pesos/head 

 

BPI Bank Acct. Number 

ACCOUNT NAME: Town's Delight The Caterer

ACCOUNT NUMBER: 001800-0001-53


RSVP: Contact us @ TEL#''s (046) 483.5307 Manila Line: (02) 925.8574

+63.917.302.7014 / +63.918.928.1296 / +63.922.865.2685

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Contact Us

2nd level Robinsons Place Tagaytay, City

0915.849.7044 / 0922.865.2685
       0918.928.1296

Manila Line: 02.925.7647

info@townsdelight.com